AVX Choco and Orange Blend Nyerskávé 1000 g
Amennyiben kérdése van, keresse ügyfélszolgálatunkat bizalommal!
AVX Chocolate & Orange Blend Coffee
Recommended Roast level: Medium-light.
Flavour profile: Dark chocolate and orange kettossege characterized by, long holder flavour.
Milk-based italban: Dark chocolate and cocoa.
Recommended preparation tools: Espresso, moka pot and Phin.
All: 100 % Arabica
- 60 % Nicaragua Caturra, - 40 % Ethiopia Yirgacheffe Gr. 2.
AVX Chocolate and Orange blend (100 % Arabica blend). A keverek megalkotasakor the purpose the was, that a nevehez hu world sikeruljon create, all kinds of mesterseges flavour and aromas without. The blend only Arabica coffee tevodik together. One felet the Ethiopia Yirgacheffe Gr. 2 Konga Coop gives. Which a native Ethiopian (Heirloom) variant standing, washed process feldolgozott lot. This gives a keverek fruit (and narancsos world), which mar-mar year valt a areincoming coffee. This egesziti out a Guatemala SHB EP Huehuetenango. The Mexikoval hataros Region microclimate ideal viszonyokat provides The coffee. This is a level washed process feldolgozott coffee dark-chocolate and citrusos aroma, syrupy body. The all tekintve Typica, Bourbon, Caturra and Catuai variant is. A keverek alkotoelemeinek joint tulajdonsaga, that a handle during by hand harvest them.
Roast tekintve medium.
Espressonak made we recommend, 1: 1,5 - 2 extraction proportion, 25-35 second flow time. Worth The coffee roast number foot 14. napig pihentetni.
